How Do They Do It? - S08E01: Fugu, Freight Trains, Scottish Tartan
How do Japanese master chefs prepare the extremely poisonous puffer fish and avoid killing their customers? And how do Scots weave over 700 types of tartan for kilts?
All Episodes - Season 8
01Fugu, Freight Trains, Scottish TartanJun 03, 201102Bowling Balls, Tower Bridge, Gummy BearsJun 10, 201103Island Prison, Mailboxes, JamJun 17, 201104Brewery, Playing Cards, GulfstreamJun 24, 201105Swiss Cheese, Tanks, British LibraryJul 01, 201106Pretzels, Gondolas, PearlsJul 15, 201107Roulette Tables, Olive Oil, BatmobileJul 22, 201108Ice Rink, Car PlantJul 29, 201109Duck Calls, Wasabi, AccordionsAug 05, 201110Toto Washlets, Fire Scout, Demolition DrillsAug 26, 20111124 Hours of Daytona, RumOct 18, 201112Caviar, Porcelain, Soccer CleatsOct 19, 201113Bomb Squad, Cider, HusqvarnaOct 27, 201114Circus, GuitarsDec 01, 201115Taiko Drums, Green Factory, PastaDec 08, 201116Frankfurters, Sniper Rifles, Casino SecurityDec 15, 201117Tsukiji, Cricket Bats, ParcelsDec 29, 201118Powerboats, Swiss Watches, WallpaperJan 05, 201219Submarine Rescue, SubaruJan 12, 201220Cruise Ship, Truffles, AsphaultJan 19, 2012
How Do They Do It? S08E01 Synopsis
Stream How Do They Do It? "Fugu, Freight Trains, Scottish Tartan" in HD quality on Goojara. Originally aired on 2011-06-03, this episode is part of Season 8 of How Do They Do It?. With a runtime of 22m, the episode keeps you engaged throughout. As part of this Documentary series, the episode continues to build on the show's compelling narrative. How do Japanese master chefs prepare the extremely poisonous puffer fish and avoid killing their customers? And how do Scots weave over 700 types of tartan for kilts?
