MasterChef Australia - S02E31: Duck Two Ways Pressure Test
Their task was to recreate a dish by Australian food icon, Stephanie Alexander, a confit duck-neck sausage with grilled duck breast in sour cherry sauce, potato crisps and buttered spinach. Peter, being from Melbourne, was able to source ingredients from Queen Victoria Market quickly and make his way to the Langham Hotel first, followed by Carrie and then Jimmy. In the end, each dish had its problems: Peter's sauce was too floury, Carrie's sauce was too thin, her sausage grainy and she failed to plate up the spinach, and Jimmy's spinach was gritty and his duck breast overcooked.
Cast: Gary Mehigan, George Calombaris, Matt Preston
All Episodes - Season 2
MasterChef Australia S02E31 Synopsis
Stream MasterChef Australia "Duck Two Ways Pressure Test" in HD quality on Goojara. Originally aired on 2010-05-24, this episode is part of Season 2 of MasterChef Australia. Featuring performances from Gary Mehigan, George Calombaris, Matt Preston among the cast. With a runtime of 46m, the episode keeps you engaged throughout. As part of this Reality series, the episode continues to build on the show's compelling narrative. Their task was to recreate a dish by Australian food icon, Stephanie Alexander, a confit duck-neck sausage with grilled duck breast in sour cherry sauce, potato crisps and buttered spinach. Peter, being from Melbourne, was able to source ingredients...
