Chopped Canada - S02E15: A Brisket, A Basket

Name: A Brisket, A Basket
Genre: Reality
Released: 2015-04-21
Duration: 1 h

Apr 21, 2015RealitySeason 2, Episode 15

There's no escaping the challenge in round one as four chefs battle to transform chicken wieners and dried fruit into a winning combination. Brisket proves a tough meat to handle in the entrée round as the chefs fight to move on. Dessert is a prickly pickle as both chefs strive to create a delightful dish from cactus and crescent rolls.

Cast: Dean McDermott

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All Episodes - Season 2

01Taken Out By Take OutMar 21, 2015 02Crème de la CropMar 28, 2015 03Fire In The WholeApr 04, 2015 04Kat-A-What?Apr 07, 2015 05Holler For ChallahApr 07, 2015 06It's a Halva DayApr 09, 2015 07In a Pig's EarApr 09, 2015 08Fowl PlayApr 11, 2015 09Viewers' Choice: Land, Sea, AirApr 13, 2015 10How About Them Apples!Apr 14, 2015 11Dippity Do What?Apr 16, 2015 12Steaking Their ClaimApr 16, 2015 13No Choking AroundApr 18, 2015 14Every Round Has Its ThornsApr 20, 2015 15A Brisket, A BasketApr 21, 2015 16Can You Stomach This?Apr 25, 2015 17Leftovers: Recycle, Reuse, Reheat!May 02, 2015 18Lost In TransformationMay 09, 2015 19One For The FamilyMay 16, 2015 20In The Name Of The GameMay 23, 2015 21Crabby PansMay 30, 2015 22Carnival: No Room For SecondsJun 06, 2015 23Rib 'N RollJun 13, 2015 24Everything But The Kitchen SinkJun 20, 2015 25The World Is Your LobsterJun 27, 2015 26Cookin' At The SavoyJul 04, 2015

Chopped Canada S02E15 Synopsis

Stream Chopped Canada "A Brisket, A Basket" in HD quality on Goojara. Originally aired on 2015-04-21, this episode is part of Season 2 of Chopped Canada. Featuring performances from Dean McDermott among the cast. With a runtime of 1h, the episode keeps you engaged throughout. As part of this Reality series, the episode continues to build on the show's compelling narrative. There's no escaping the challenge in round one as four chefs battle to transform chicken wieners and dried fruit into a winning combination. Brisket proves a tough meat to handle in the entrée round as the chefs fight to move on. Dessert is a prickl...